Paradise found. Our favourite all-day trattoria, Fratelli Paradiso, has shed its old exterior and created a new world for its sixteenth birthday – textured with hessian walls, ribbed walnut paneling, 60s-inspired lighting and gently curved booths covered in buttery leather. Retaining their signature Jonathan Zawada wallpaper to keep a touch of nostalgia, the Potts Point institution has transformed the panetteria (bakery) into an additional sophisticated dining section, still serving up all the old favourites. The infamous lasagnetta bolognese, calamari sant’ andrea and that iconic tiramisu remain on the menu, with rotating seasonal dishes to accompany. Grab the corner table and order the negroni to start. We’ll be here all night.
“Thirty designers, 80,000 steps, 25 Ubers, 20 croissants, 18 margaritas, 36 hours sleep and one lost voice box.” Désordre boutique’s Shannon Thomas shares her whirlwind seven-day trip to Paris with RUSSH.
Lipstick for a cause. Revlon Australia partners with Drought Angels for the launch of a new campaign, Bold Matters, aimed at supporting those affected by current drought conditions in Australia.
Borough to Borough. A guide to guaranteeing some serious retail therapy in the capital’s most beautiful boutiques.